Main dishes · From the Freya kitchen

Beef Tenderloin with Strawberry Jalapeño and Mashed Potatoes

Name: Beef Tenderloin with Strawberry Jalapeño and Mashed Potatoes
Yield: Serves 2
Ingredients: For Grilled Beef Tenderloin: 350 g beef tenderloin; For Grilled Beef Tenderloin: 25 g olive oil; For Grilled Beef Tenderloin: 30 g butter; For Grilled Beef Tenderloin: Sea salt; For Grilled Beef Tenderloin: Freshly ground black pepper; For Grilled Beef Tenderloin: 2 cloves of garlic (crushed); For Grilled Beef Tenderloin: 2 sprigs of fresh thyme; Caramelized Onions (to add to the puree): 1 onion (finely chopped); Caramelized Onions (to add to the puree): 15 g olive oil; Caramelized Onions (to add to the puree): 20 g butter; Caramelized Onions (to add to the puree): Salt, pepper; For Butter & Caramelized Onion Mashed Potatoes: 4 medium potatoes; For Butter & Caramelized Onion Mashed Potatoes: 2 tablespoons butter; For Butter & Caramelized Onion Mashed Potatoes: 100 ml milk; For Butter & Caramelized Onion Mashed Potatoes: Salt, pepper; For serving: Fresh thyme leaves; For serving: Strawberry Jalapeño Spread

Seared tenderloin over caramelized-onion mashed potatoes with strawberry jalapeño.

Serves 2Preparation time: 60 min

Sliced beef tenderloin with mashed potatoes and strawberry jalapeño spread

Ingredients

For Grilled Beef Tenderloin: 350 g beef tenderloin
For Grilled Beef Tenderloin: 25 g olive oil
For Grilled Beef Tenderloin: 30 g butter
For Grilled Beef Tenderloin: Sea salt
For Grilled Beef Tenderloin: Freshly ground black pepper
For Grilled Beef Tenderloin: 2 cloves of garlic (crushed)
For Grilled Beef Tenderloin: 2 sprigs of fresh thyme
Caramelized Onions (to add to the puree): 1 onion (finely chopped)
Caramelized Onions (to add to the puree): 15 g olive oil
Caramelized Onions (to add to the puree): 20 g butter
Caramelized Onions (to add to the puree): Salt, pepper
For Butter & Caramelized Onion Mashed Potatoes: 4 medium potatoes
For Butter & Caramelized Onion Mashed Potatoes: 2 tablespoons butter
For Butter & Caramelized Onion Mashed Potatoes: 100 ml milk
For Butter & Caramelized Onion Mashed Potatoes: Salt, pepper
For serving: Fresh thyme leaves
For serving: Strawberry Jalapeño Spread

Let’s make it.

Caramelized Onions: Melt butter and olive oil in a pan.
Caramelized Onions: Add the finely chopped onions and simmer slowly for 15-20 minutes.
Caramelized Onions: Season with salt and pepper and remove from heat.
Mashed Potatoes: Boil the potatoes with their skins on, or bake them in the oven until soft.
Mashed Potatoes: After boiling, peel and mash until smooth.
Mashed Potatoes: Add butter and mix, adding milk as needed to achieve a smooth consistency.
Mashed Potatoes: Fold in the caramelized onions and season with salt and pepper.
Grilled Beef Tenderloin: Bring the beef fillets to room temperature, season with salt and pepper. Heat a pan over high heat and add olive oil.
Grilled Beef Tenderloin: Place the meat in a pan and sear each side for 2-3 minutes. Add butter, garlic, and fresh thyme, spooning the oil over the meat, and cook for another 1-2 minutes. Remove from heat and let rest for 3-4 minutes.
For serving: Spread the caramelized onion mashed potatoes on the plate. Place the sliced grilled beef tenderloin on top. Sprinkle with fresh thyme leaves. Serve with Freya Gurme Strawberry Jalapeño Spread.

Let’s make it.

The flavors in this recipe.

Strawberry Jalapeño Spread

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